VisitRaleigh.com blogger Kristen Baughman shares her experiences at Battle Bacon/Country Ham with Chef Ryan Payne from Southern Season’s Weathervane and Chef Chris Harris from North Raleigh’s Fork and Barrel: http://blog.visitraleigh.com/2012/06/14/fire-in-the-triangle/
On June 19, VisitRaleigh.com's blog shared this post about Battle Eggs with Chef Matthew Hannon from Ashten's in Southern Pines and Chef Scott James from Midtowne Grill in Raleigh: http://blog.visitraleigh.com/2012/06/19/battle-eggs/http://blog.visitraleigh.com/2012/06/19/battle-eggs/
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